International Standard
ISO 4754:2022
Traditional Chinese medicine — Fermented Cordyceps powder
Reference number
ISO 4754:2022
Edición 1
2022-11
International Standard
Vista previa
ISO 4754:2022
80260
No disponible en español
Publicado (Edición 1, 2022)

ISO 4754:2022

ISO 4754:2022
80260
Idioma
Formato
CHF 96
Convertir Franco suizo (CHF) a tu moneda

Resumen

This document specifies a set of requirements and a test method to control the quality of fermented Cordyceps powder, including test items such as identification, assay, water content, residue on ignition, microbial limit and heavy metals.

It is applicable to fermented Cordyceps powder which is produced by liquid fermentation with extracted strain of Ophiocordyceps sinensis (Berk.).

Informaciones generales

  •  : Publicado
     : 2022-11
    : Norma Internacional publicada [60.60]
  •  : 1
     : 16
  • ISO/TC 249
    11.120.10 
  • RSS actualizaciones

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