Abstract

 Preview

This document specifies certain characteristics of the essential oil of aniseed (Pimpinella anisum L.), with a view to facilitating the assessment of its quality.


General information 

  • Status
     : Published
    Publication date
     : 2020-02
  • Edition
     : 3
    Number of pages
     : 7
  • Technical Committee
     : ISO/TC 54 Essential oils
  • ICS
     :
    65.020.20 Plant growing
    67.200.20 Oilseeds
    71.100.60 Essential oils

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Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

12
Responsible Consumption and Production
9
Industry, Innovation and Infrastructure

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