ISO 1842:1991

This standard was last reviewed and confirmed in 2023. Therefore this version remains current.

Abstract

Specifies a potentiometric method of measuring the pH. Describes the principle, the preparation of the test sample, the test procedure, the expression of results, and the contents of the test report. This second edition cancels and replaces the first edition (1975).

General information

Status
: Published

Publication date
: 1991-12
Edition
: 2

Number of pages
: 2
Technical Committee
: ISO/TC 34/SC 3 Fruits and vegetables and their derived products
ICS
:
67.080.01 Fruits, vegetables and derived products in general