This standard was last reviewed and confirmed in 2020. Therefore this version remains current.
ISO 3064:2015 specifies certain characteristics of the essential oil of petitgrain, Paraguayan type (Citrus aurantium L. var. Paraguay (syn. Citrus aurantium var. bigaradia Hook f.)), intended to facilitate the assessment of its quality.
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A standard is reviewed every 5 years
Stage: 90.93 (Confirmed)
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