This standard was last reviewed and confirmed in 2022.
Therefore this version remains current.
Abstract
PreviewISO 14674|IDF 190:2005 specifies a method for the determination of the aflatoxin M1 (AFM1) content of milk and milk powder by a method including a clean-up step using immunoaffinity chromatography followed by a thin-layer chromatography (IAC-TLC).
The method is applicable to raw milk, low fat or skimmed liquid milk and milk powder.
The lowest quantity of AFM1 that can commonly be determined is 2 ng, which corresponds to a limit of quantification close to 0,10 micrograms per litre for liquid milk or dissolved milk powder (for a spot of 20 microlitres).
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Status: PublishedPublication date: 2005-05
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Edition: 1Number of pages: 11
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- ICS :
- 67.100.10 Milk and processed milk products
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Format | Language | |
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std 2 61 | Paper |
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