ISO 734-1:2006 specifies a method for the determination of the hexane extract (or light-petroleum extract), called "oil content", of meals (excluding compounded products) obtained by the extraction of oil from oilseeds by pressure or solvents.
Status: WithdrawnPublication date: 2006-11
Corrected version (fr): 2007-10
Edition: 2Number of pages: 7
Technical Committee: ISO/TC 34/SC 2 Oleaginous seeds and fruits and oilseed meals