International Standard
ISO 5563:1984
Dried peppermint (Mentha piperita Linnaeus) — Specification
Reference number
ISO 5563:1984
Edition 1
1984-09
International Standard
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ISO 5563:1984
11633
Published (Edition 1, 1984)
This standard was last reviewed and confirmed in 2021. Therefore this version remains current.

ISO 5563:1984

ISO 5563:1984
11633
Format
Language
CHF 42
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Abstract

Covers the requirements for dried leaves or broken or rubbed dried leaves of peppermint. Describes sampling, methods of test, packing and marking. Annex A specifies a recommended procedure for identifying leaves of Mentha rubra Hudson, a method for the detection of carvone is indicated in Annex B and recommendations concerning storage and transport conditions are given in Annex C.

General information

  •  : Published
     : 1984-09
    : International Standard to be revised [90.92]
  •  : 1
     : 5
  • ISO/TC 34/SC 7
    67.220.10 
  • RSS updates

Life cycle

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